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A pioneer of the organic foods movement, Amy's started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust.Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 11 different countries. Amy's employs over 2,600 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; Medford, OR; and Pocatello, ID.

1 Jobs Found

Amy's Kitchen

Sanitation Worker II *1st Shift*

6 days ago   Medical & Healthcare   Medford Full-time   $
About the jobSummaryTo perform standard cleaning procedures on food processing equipment and utensils, and maintain the interior and exterior of the building according to standar...