Restaurant Manager Full-time Job

We're looking for a visionary Restaurant Manager to be the heartbeat of our dining room, blending sharp business savvy with magnetic hospitality. This is a role for someone who thrives in the spotlight, commands a team with confidence, and turns every service into a seamless, unforgettable performance.What You’ll Do• Lead the Show: Orchestrate daily operations so front- and back-of-house work in perfect harmony every shift a masterclass in hospitality.• Inspire & Elevate: Coach, and mentor a team of high performers. Build a culture where excellence is expected and celebrated.• Drive the Numbers: Control costs, and turn data into action to consistently exceed revenue and profit goals.• Curate the Guest Journey: Be present on the floor, engage with guests, anticipate needs, and resolve issues before they're even noticed.• Keep it Pristine: Safeguard our reputation by maintaining top-tier food safety, cleanliness, and compliance with all regulations.• Innovate: Partner with ownership on new menu ideas, pop-up events, and creative marketing that keep Bask on everyone's must-visit list.What You Bring• 3-5+ years of management in high-volume or upscale dining—someone who's already played in the big leagues.• A proven track record of boosting revenue and sharpening operations.• Charisma, confidence, and communication skills that rally a team and wow a crowd.• Financial fluency: Scheduling wizardry, and cost-control instincts.• Food safety certification and a relentless eye for detail.Your Promise to Us• Outperform industry benchmarks in guest satisfaction and staff retention.• Deliver spotless audits and a dining room that dazzles from first seating to last call.• Create an environment where staff are proud to work and guests can't wait to return.Why BaskJoin a restaurant where creativity meets excellence.

At Bask, we don't just serve food—we create moments. If you're ready to lead a team that turns great nights into legendary ones, we want to meet you.