Food & Beverage Internship in Italy Full-time Job

Our collaborator is an important hotel chain operating in the 5-star Receptive Segment. It’s a collection of hotels, thermal pools in Val d'Orcia and spas and thermal baths in Tuscany and in Sardinia. Also it represents a unique hospitality experience in Courmayeur that is expressed in two exceptional locations: the hotel, a stone's throw from the cable car and the boutiques in the centre, and the chalet, directly on the ski slopes. Tasks: - Preparing the tables, organize the mise en place of the restaurant, - Move smoothly between the restaurant room and the kitchen to serve dishes at the table, - Making an impeccable service, - Prepare the dishes on any guéridon to facilitate the preparation, - Clean the equipment and tables, - Welcome and receive customers in case of absence of the person in charge. - All other activities related to the role. Requirements: - Passion for work, professionalism and availability. - Knowledge of at least two foreign languages is also required (English and preferably Italian). Previous study: High School Diploma (in hospitality is a plus), or University’s Degree (preferably in Languages or Tourism). Benefits: 200€/reimbursement of expenses, food and board