Food Runners Full-time Job

SCOPE OF JOBThe main purpose of this role is to deliver food & drinks orders to guest rapidly and accurately to maximize guest satisfaction by ensuring that Company standards and targets are achieved.Reports ToRestaurant Manager and/or Manager on DutyMain ResponsibilitiesDeliver orders from kitchen/bar to guest tableCommunicate with Food Expeditor for smooth workflowAssist the floor staff to clean and set up tables if appropriateCarry dirty dishes & utensils to pot wash if appropriatePolish cutlery, glassware and restock stationsFollow all relevant Health & Safety Protocols & PoliciesAttend job specific trainingsAttend team communication meetingsKey RequirementsSkills and KnowledgeF&B basic knowledgeExcellent knowledge for English & Greek languageBehavioral characteristicsApproachable and SocialTeam PlayerAbility to work under pressureAttention to detailCritical ThinkingTeam SpiritFlexibilityLevel of ExperienceAt least 1 year of previous experience in F&B operationsBenefitsAccommodation5 day working weekCompetitive salaryPaid Annual LeavePaid OvertimeDouble pay for public holidaysTransportation from airport upon arrivalOne meal throughout the shiftUniform providedGuaranteed tipsAll applications will be treated with the strictest confidence.Interested applicants may email their CV at jobs@columbia-restaurants.com